Kitchen Conversations
Listen as Shamrock Foods has conversations with chefs, restaurant operators, and industry experts about strategies to succeed in the foodservice and hospitality industry.
Kitchen Conversations
2023 Restaurant Trends with Chris Casson
•
Shamrock Foods
•
Season 3
•
Episode 1
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
Chris Casson, Vice President of Sales for Produce and Specialty Foods for Shamrock Foods, joined us on the podcast to discuss his predictions and favorite products of the year.
Interested in the items discussed? Check out our blog!
Follow us, @shamrockfoods, for more restaurant industry expertise and menu inspiration
Meet Chris Casson
Where do restaurant trends come from?
How do Independent Restaurants take advantage of trends?
Menu Trends going into 2023
Chef vs Labor Driven Trends
Trends to take advantage of
Favorite dishes of 2022